Career

Opportunities

Sweetest Job Ever

Our work culture strives to produce exceptional results while providing an enriching environment.  We embrace innovation and team-collaboration. It’s always exciting here! We’re fast-paced and solutions-focused. We are entrepreneurial.  Every day, we challenge the impossible.  And well… what can beat the smell of freshly baked sugar cookies?  Working at SROriginals, you literally have the sweetest job in the world! As a growing company we are continuously seeking talented and skilled team members to join us.  We encourage you to view our current career opportunities. Together, let’s create the world’s most enjoyable desserts. And share happiness!

We care about our team members and strive to offer an exceptional work environment. Features include -

• On-Site Healthcare and Urgent Care Clinic
• On-Site Fitness and Wellness Center
• Outdoor Recreational Area
• Competitive Salaries and Wages
• Full Benefits: 401k with Match, Medical & Dental, etc.
• And lots of Desserts

Open Positions

Denver, CO

Sample Coordinator

Duties

•Manage the sampling process from beginning to end, be a key point of contact between different departments to ensure that pressing deadlines are effectively and efficiently met
•Notify appropriate team members and departments of change in inventory or in schedule as proactively as possible
•Coordinate all the necessary details to ship samples between all required internal and external parties
•Ensure proper products/materials are used for shipping fragile product
•Manage shipping material inventory
•Work with sales and marketing department on relaying packing/tracking information
•Work with Commercialization department on all sample requests
•Take photos of our products using company photo booth
•Taking photos on the production floor to be included in Quality Control materials
•Manage the sample photo library
•Complete scheduled assignments such data entry, printing, filing, etc.
•Data input; product specification into SRO internal software
•Performs assignments in accordance with established GMPs (Good Manufacturing Practices) policies and procedures
•Will perform other duties as required by supervisor
 

Requirements

•Must have a flexible schedule
•Must have reliable transportation
•Must thrive in a multi-cultural environment
•Must be an excellent communicator (verbal and written)
•Must be able to observe products clearly in order to take the correct photo
•Knowledge of Microsoft Word, Excel, PowerPoint and Outlook
•Be able to work in a fast-paced, growing environment
•Advanced reading and writing skills
•Problem solving
 

Apply for this position
QA Supervisor - 3rd Shift

Duties

We are looking for a QA Supervisor who is a strong leader and who is responsible for the supervision of all daily production floor activities as it relates to quality.

Hours: Monday thru Friday from 8:00 PM – 4:30 AM
Will work Saturdays for at least 4 hours.

•Performs training for both new employees and ongoing training sessions for all departments.
•Communicates daily with QA Techs regarding production planning and issues.
•Assists QA Manager in completing performance evaluations.
•Trains QA Techs and performs new employee orientations.
•Coordinates laboratory samples and performs in-house micro laboratory testing. Train and review performance of physical property testing.
•Performs swabbing for environmental monitoring and hand swabbing.
•Works with QA Manager to discipline workers as appropriate.
•Reviews and organizes operational paperwork on a daily basis.
•Ensures that all products are produced consistent with SRODs high quality standards, and that employees strictly adhere to SROD procedures.
•Ensures that facilities are maintained and all duties are performed in compliance with all applicable food safety standards and good manufacturing practices.
•Communicates with Production Managers and Production Supervisors about any formula changes and/or product issues. Communicate with Sanitation Manager or Leads when there is any issue affecting production/quality.
•Assists in familiarizing SROD employees with plant operations as part of company safety programs.
•Assumes some responsibilities of the QA Manager in his/her absence.
•Audit manufacturing lines for proper product weights, proper product assembly, proper oven/freezer temperatures, and correct packaging.
•Assures that all work assigned to position is performed in accordance with specifications, instructions and requirements.
•Displays appropriate work ethics in the workplace and group settings which provides a positive influence on the production floor.
•Ability to work in a team environment.
•Demonstrates excellent verbal communication skills and coaching abilities.
•Maintains good housekeeping and clean work areas in assigned space.
•Follows production dress code standards and maintains good personal hygiene.
•Able to stay focused in a loud working environment.
•Communicates daily with QA techs regarding production and planning issues: Including working and planning schedules, task assignments and product updates.
•Perform daily product review.

Requirements

•4 year degree in Food Science or related science discipline and/or 3 years of experience in a food quality environment.
•Must have reliable transportation.
•Must have a flexible schedule including working overtime and weekends if necessary.

PREFERRED

•Supervisory experience
•Proficient in reading and writing English, bilingual in Spanish

 

Apply for this position
Maintenance Tech I

Duties

This position is responsible for establishing and maintaining all the manufacturing equipment within the production areas. 

•Dismantles machines or equipment, replaces defective parts and motors, and adjusts feed mechanisms
•Cleans and lubricates machine parts such as shafts, pulleys, gears, and bearings
•Replaces or repairs machine belts
•Removes dust, dirt, grease, and waste material from machines
•Bends and cuts conduit and wire, and drills holes in walls, floors, and ceilings for electrical connections
•Connects wire to motors, fixtures, and other electrical equipment, replaces switches and fuses, and splices wire and insulates wire with friction tape
•Bends, cuts, and threads pipe, cuts openings in walls, ceilings, and floors for pipes, and seals pipe joints with sealing compound
•Cuts out and joins parts for worktables, benches, shelves, and other furnishings
•Patches or replaces plaster or plaster board and paints walls, ceilings, and trim of building
•Clears clogged drains, and replaces plumbing fixtures
•Operates welding machine to repair or join metal parts
 

Requirements

•Must have reliable transportation
•Must have a flexible schedule
•Must be willing to work overtime including weekends if necessary
•Must be able to read and write in English or Spanish
 

Apply for this position
Warehouse Worker

Duties

•Properly counts finished product cases from production.
•Packages finished product for shipping (shrink wrapping, boxing, labeling).
•Stages finished product for loading.
•Loads finished product onto truck.
•Unloads raw materials from truck.
•Moves raw materials to warehouse storage.
•Responsible for quality control; no damaged product is sent out. No damaged raw material is accepted in.
•Safely operates forklift.
•Turns off and locks out equipment when not in use.
 

Requirements

•Must have reliable transportation and be able to work a flexible schedule.
•Must be willing to work overtime, including weekends if necessary.
•Must be able to read and write in either English or Spanish.
•Must be able to work in a fast paced, team environment.
•Able to stay focused in a loud working environment.
•Must be able to work in a manufacturing environment requiring strict work/safety rules 100% of the time.
•Demonstrates experience with loading trailers.
•Must pass Forklift training and receive certification.
•Demonstrates safe forklift and electric walking pallet jack operations.
 

Apply for this position
Sanitation Laborer

Duties

•Responsible for wearing Personal Protective Equipment (PPE)
•Perform tasks associated with general sanitation – to include: scrub, scrape, and wash equipment to perfect sanitary condition
•Break down production equipment
•Prepare machinery for next shift
•Keep plant trash removed on a timely basis
•Report and resolve food safety issues
•Able to learn how to clean and sanitize equipment, pans, racks, molds, utensils, etc.
•Sweep, mop, clean, and sanitize floors
•Able to learn how to operate floor scrubbing equipment and pressure washer.
•Mandatory participation in weekly deep-cleaning operations to ensure plant is thoroughly cleaned and sanitized
•Maintain clean outside grounds and office areas
•Clean and sanitize employee restrooms
•Clean and sanitize freezers and ovens

Requirements

•Must have reliable transportation
•Must have a flexible schedule which includes availability to work overtime. 
•Work schedule requires flexibility in shift hours as staff will need to stay until tasks are completed.
•Standard work schedule includes weekends.  
•Must be able to read and write in either English or Spanish

PREFERRED

•Bilingual (English/Spanish)

Apply for this position
QA Technician II

Duties

Responsible for the auditing of manufacturing lines for proper product weights, proper product assembly, proper oven/freezer temperatures, and correct packaging.

•Exhibit leadership on the production floor by making sure hand-held computers are properly being used for all data checkpoints and making sure data is properly inputted into Safety Chain software system. 
•Remain knowledgeable and able to insure production line pre-up inspections and micro swabbings are properly executed on daily basis.
•Exhibit leadership traits to the techs on the production floor when dealing with products and equipment needing to be placed on hold, or other Food Safety concerns.
•Audit manufacturing lines for proper product weights, proper product assembly, proper oven/freezer temperatures, and correct packaging.
•Perform weight verifications on scales.
•Perform metal detection checks for manufacturing lines.
•Place items on hold when necessary.
•Record raw material lot numbers for traceability.
•Print dated labels for finished products.
•Communicates with Production Managers and/or Production Supervisors about any formula changes and/or product issues.
•Assures that all work assigned to position is performed in accordance with written specifications, instructions and requirement on build sheets.
•Demonstrates good verbal communication skills in both English and/or Spanish.
•Maintains good housekeeping and clean work areas in assigned space.
•Awareness of equipment malfunctions in production area

Requirements

•Must have reliable transportation
•Must have a flexible schedule to include weekends if necessary
•Must be willing to work overtime
•Bilingual Preferred
•1 or more years’ experience in a food manufacturing environment

Apply for this position
Production Worker

Duties

This position is responsible for ensuring safe, quality food is produced following production standards on specific assignments within required time.

•Performs assignments in accordance with specifications, instructions, and requirements
•Demonstrates ability to meet production standards on specific assignments within required time
•Maintains good housekeeping and clean work areas in assigned space
•Follows production dress code standards and maintains good personal hygiene
•Reports all production waste to Production Lead or Supervisor
•Responsible for food safety and food quality throughout production
 

Requirements

•Must have reliable transportation and be able to work a flexible schedule
•Must be willing to work overtime, including weekends if necessary
•Must be able to read and write in either English or Spanish
•Must be able to work in a fast paced, team environment
•Demonstrates good verbal communication skills
•Able to stay focused in a loud working environment
•Must be able to work in a manufacturing environment requiring strict work/safety rules 100% of the time
 

Apply for this position
Continuous Improvement Engineer - INTERN

Duties

This position will require the person to be local since they will be required to work part-time during the school year.


Hours:  The hours while going to school will be 20 hours per week and the manager will work with the student regarding their schedule.  The expectation is 40 hours during the summer months and that the student will work with SROriginals part-time while going to school on an on-going basis. 

•Work with Senior Leadership to assist with the transformation of the organization to a Lean Operating System across the company
•Identify areas for continuous improvement activities across the business
•Help the team institutionalize Standardized Work, Problem-Solving, and Pull Systems as fundamental building blocks for the organization
•Help engage workforce at all levels to gain commitment and understanding of the business change Establish that lean principles are in place to achieve required standards
•Help affect positive change AND sustain it.
•Work closely with the Operations, Quality, and Supply Chain teams to improve processes and reduce waste
•Help drive a problem-solving rather than a problem-identifying approach
•Adhere to safety regulations in line with business management systems
•Other assignments/duties as required
 

Requirements

•Pursuing an Engineering or Business Degree.  Preferably in Industrial Engineering or Industrial Management
•Understanding of Lean and Continuous Improvement techniques and methodologies in the areas of Standardized Work, Kaizen, Problem-Solving, 5S, Value Stream Mapping, Process Flow, Heijunka, Jidoka, etc.
•Passionate and tenacious thirst for knowledge to yield tangible improvements
•Approachable and engaging manner with strong interpersonal and influencing skills
•Capacity to communicate at all levels of the organization levels
•Ability to effectively collect and analyze data

Apply for this position
Production Supervisor - 1st Shift

Duties

•Leads and provides direction to up to 80 people at one time.
•Trains and coaches production line employees to meet high quality standards.
•Understands how to safely operate all the equipment within their assigned area of responsibility.
•Ability to read all product formulas, temperatures, and times, according to building sheets and Bill of Materials (BOM).
•Coordinates production startup, shutdown and changeovers
•Responsible for employee rotations on the line, employee training, employee breaks.
•Understands how to correctly give direction with a sense of urgency to production line.
•Must ensure that overtime for line employees is kept to a minimum, unless approved by a Production Manager.
•Responsible for reporting and tracking waste and actively identifying ways to reduce waste in accordance with company goals.
•Follows Manager’s instructions and effectively communicates the directions to the line.
•Ability to improve and create more efficiency on the line, while keeping safety top priority.
•Responsible for maintaining production records in a timely manner.
•Understands and fills production reports and logs on a daily basis.
•Inspects and gives final sign off on all production labels when necessary.
•Ability to learn and apply First In/First Out rotation.
•Demonstrates ability to meet production standards on specific assignments within a required time.
•Displays appropriate work ethics in the workplace and group settings which provides a positive influence on the production floor.
•Supervises production line in accordance with established Good Manufacturing Practices (GMP) policies and procedures.
•Assures that all work assigned is performed in accordance with specifications, instructions and requirements.
•Follows production dress code standards and maintains good personal hygiene, and makes sure all employees do the same.
•Responsible for food safety and food quality throughout production.
•Leads by example in order to provide a positive influence on the production floor.
•Responsible for notifying a Manager when they step off the line to ensure food safety and food quality standards are maintained.
•Schedule and conduct shift meetings with Manager assistance.
•Understands the management of Quality Systems and is familiar with SQF, HACCP, and GMP practices which help ensure the safety within the workplace and the production of a safe and quality product(s).

Requirements

•Minimum of 2 years of experience in a leadership role in a food manufacturing environment.
•Demonstrates good verbal communication skills.
•Able to stay focused in a loud working environment.
•Must have reliable transportation and be able to work a flexible schedule.
•Must be willing to work overtime, including weekends if necessary.
•Must be able to understand and follow written instructions.
•Must understand basic mathematical concepts.
•Must be able to work in a fast paced, team environment.
•Must be able to work in a manufacturing environment requiring strict work/safety rules 100% of the time.
•Basic computer skills required.

PREFERRED

•Prior experience in manufacturing
•Able to read and write in either English or Spanish.
•Able to converse in both English and Spanish.

 

 

Apply for this position
Product Manager

Duties

SROriginals is seeking a talented Product Manager. This role will ensure baked good products are successfully commercialized from benchtop sample to market.   The Product Manager will cross-functionally work with and act as a liaison between Innovation & Development, Commercialization, Sales, Marketing, Accounting, Quality Assurance, and Supply Chain.

•Manage the commercialization process of a product throughout its entire life cycle.
•Effectively communicate product commercialization details and expectations among all required team members in a timely fashion.
•Coordinate several projects simultaneously between departments.
•Monitor new products on an ongoing basis, including identifying and resolving issues.
•Proactively manage changes in scope, identify potential risks, and create contingency plans.
•Track pricing requests from start to finish and continually seek opportunities to reduce costs.
•Track customer requests from start to finish.
•Review, approve, and issue documentation and formulas; ensuring accuracy and compliance.
•Create and approve labels.
•Support the Innovation & Development department at pilot runs.

Requirements

•Minimum of an Associate’s Degree in Food Science or Culinary studies.
•Minimum of 2-5 years as Product Developer or Product Manager in food industry.
•Basic level Microsoft Office, including Word, Excel, Access, PowerPoint and Outlook, required.
•Advanced reading and writing skills; ability to create both written and verbal reports, essential.
•Must have a strong attention to detail.
•Ability to effectively prioritize and execute tasks in a high-pressure environment is crucial.
•Ability to work in a fast paced, changing environment.
•Must have a flexible schedule which will accommodate various production schedules.
•Must be able to work independently and problem solve.
•Performs assignments in accordance with established GMP (Good Manufacturing Practices) policies and procedures.

Preferred

•Bachelor’s Degree in Food Science or Culinary studies.
•Previous food manufacturing or development experience.

 

Apply for this position
Production Manager - 2nd Shift

Duties

  • Oversees 200+ people on a shift.
  • Analyzing production performance and implementing processes to improve performance.
  • Establishing production goals and priorities to ensure all orders are met in a timely manner and produced according to specifications.
  • Manages in-production product reviews and audits, ensuring adherence to quality standards.
  • Reviews production and operating reports, resolving operational, manufacturing and maintenance problems to minimize cost and operational delays.
  • Trouble shoots quality and production issues to improve processes and communication across cross-functional departments.
  • Effectively coordinates production activities between shifts and departments.
  • Ensures established cost, quality and delivery commitments are met or exceeded.
  • Implements and controls cost effective budgets for profit margin success.
  • Establishes measures and manages production metrics tracking production yields, materials utilization, inventory management and build goals.
  • Responsible to supervise the production leads, including the hiring, training, and coaching to ensure goals are met on schedule.
  • Conducts employee performance reviews with the direction of the General Manager.
  • Ensures all employees are following safe manufacturing practices.
  • Supervises production operation in accordance with plant GMP (Good Manufacturing Practices) and procedures.
  • Understands the management of Quality Systems and is familiar with SQF, HACCP, and GMP practices which help ensure the safety within the workplace and the production of a safe and quality product(s).
  • Will perform other duties as required by supervisor

Requirements

QUALIFICATIONS

  • Candidate must have a proven track record of success.

REQUIRED

  • A minimum of five years of direct food manufacturing experience.
  • Five years of supervisory experience.
  • General knowledge of USDA, GMP, and HACCP, sanitation, quality and safety programs required.

PREFERRED

  • Bilingual (Spanish) fluent in speaking/reading/writing
Apply for this position
Maintenance Tech II (PLC, Electrical, etc.)

Duties

We are looking for an individual who has held a position as a Line Mechanic to join our Maintenance Team. The Maintenance Tech II will have experience in an Industrial or Manufacturing environment.  The Maintenance Tech II will also know how to communicate with the Operators regarding scheduling down time.

This position is responsible for establishing and maintaining all the manufacturing equipment within the production areas. 

•Day to day troubleshooting, repair and installation of low and high voltage (single, three phase) industrial electromechanical and control systems for utility and production equipment
•Provide technical support and plant leadership for equipment troubleshooting and equipment modifications
•Ability to install, wire and maintain relays, photo-eyes, limit switches, proximity switches, solenoid valves, motors, starters, VFD’s, PLC I/O modules, analog control devices, safety circuits, etc
•Perform both uptime and down time preventative maintenance in adherence to the master PM schedule
•Be familiar with PLC s and Control circuits
•Be able to identify I/O points on schematics and locate the associated I/O point on the PLC 
•Assist with system startups and operational checkouts on systems including configuration, wiring, calibration, grounding and power testing
•Design and layout circuits, install fixtures, wiring conduits, motors, and other electrical equipment/components
•Writes procedures, work instructions, and work orders and maintains records of repairs
•Must be willing to Train new and junior employees within the department.

 

Requirements

•Be able to read, interpret, and modify electrical prints and schematics and document all self-created changes
•Complete understanding of Plant electrical systems, including DC Voltage and AC Voltage 24 V to 480 V and proficiency in electrical installations with conduit and wiring practices
•Experience using sensing and control devices
•Support, follow, and support the Lock-Out/Tag-Out program
•Working knowledge of PLCs, HVAC systems, pneumatic and hydraulic systems

REQUIRED

•Must provide own basic tools. Specialty tools will be available to use provided by the Company
•Must have reliable transportation
•Must be willing to work any shift schedule, including nights and weekends
•Must be willing to work overtime if necessary
•Must be able to read and write in English or Spanish
•Have the ability to learn and perform minor machining and welding tasks

PREFERRED

•Continuing education in maintenance/technical skills
•Computer Maintenance Management System experience
•Working knowledge of Robots. Homing, adjusting offsets and starting routines.

Apply for this position

Pembroke, NC

No Positions Available at this Time.

Duties

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Requirements

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